Fruity Breakfast Lentils

This vegan lentil stew — inspired by the classic Indian dish “dal” — makes a surprisingly satisfying breakfast: It’s kinda sweet and kinda salty, thus appealing both to those who want a starchy, sweet start to the day and to those (myself included) who need a plate of filling, savory food to get going. (more…)
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A Recipe A Day To Keep Cancer Away

As my contribution to Breast Cancer Awareness Month I will publish an anti-cancer recipe here every day throughout the month of October. Echoing the Breast Cancer Fund’s “Prevention is Power” Campaign, I want to empower you to do what you can to prevent cancer – not just breast cancer, but all other types of cancer too. By eating foods with cancer-protective properties three (or more) times a day, you can boost your body’s defenses against the disease in small but significant – and tasty! – ways. (more…)
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Fruity Breakfast Lentils

This vegan lentil stew — inspired by the classic Indian dish “dal” — makes a surprisingly satisfying breakfast: It’s kinda sweet and kinda salty, thus appealing both to those who want a starchy, sweet start to the day and to those (myself included) who need a plate of filling, savory food to get going. (more…)
Read More

A Recipe A Day To Keep Cancer Away

As my contribution to Breast Cancer Awareness Month I will publish an anti-cancer recipe here every day throughout the month of October. Echoing the Breast Cancer Fund’s “Prevention is Power” Campaign, I want to empower you to do what you can to prevent cancer – not just breast cancer, but all other types of cancer too. By eating foods with cancer-protective properties three (or more) times a day, you can boost your body’s defenses against the disease in small but significant – and tasty! – ways. (more…)
Read More