Very Berry Summer Pudding (Rote Grütze)
I grew up eating this luscious summer dessert and love it to this day. It’s not only delicious, but also super-quick-and-easy to make, beautiful to look at and highly nutritious. In German — my mother tongue — this dish is called rote Grütze...
Mediterranean Fish Stew
There are as many Mediterranean fish soup recipes as there are fish in the sea, but the most famous is probably bouillabaisse, a Provençal fish stew originating from the port city of Marseille. When I lived in the south-west of France, I decided to teach myself how to...
Not Your Mother’s Thanksgiving Turkey
Born and raised in Europe, I didn’t know about Thanksgiving until I married an American. Since we lived in Europe for much of our 23-year marriage we never celebrated the full-blown turkey-fest. Nonetheless, each year I’d try to mark this day with...